Type: Milk Stout
Malts: American ale, Vienna, Medium Crystal, Dark Crystal, Roast Barley and Dark Chocolate
Serve at: 7-9°C
Alc vol: 5%
Awards: Silver Medal – Australian International Beer Awards 2017, Silver Medal – Brewers Guild of New Zealand Awards 2016
velvety blend of chocolate, coffee and vanilla
bittersweet flavour that demands to be savoured
The black sheep of the Sunshine family, this luscious stout is a smooth, velvety blend of chocolate, coffee and vanilla with roasted malt. Rich but balanced, this is a brew that demands to be savoured.